The perfect combination of the best potatoes
with just the right touch of sea salt
Toes in the sand.
Breeze on your face.
Reading a book, soaking up the sun.
Laughing until your stomach hurts.
Letting the world disappear as you listen to the sound of the waves.
A look.
A smile.
A hand holding another.
The crunch of a perfectly fried potato.
A touch of sea salt.
Great moments are born from small pleasures.
Marinas, another small yet great Mediterranean pleasure.
Carefully selecting the perfect raw ingredients.
Our Agria potatoes from the Iberian Peninsula are meticulously selected from planting to harvesting to guarantee exceptional quality and flavour all year round. We work hand in hand with local farmers to ensure the excellence and sustainability of our Spanish crops.
Slow made.
To get that irresistible crunch with every bite, our potatoes are slowly pan-fried, faithfully following a time-honoured recipe that promises a truly exceptional experience. This meticulous process, combined with our commitment to using only the finest quality ingredients, guarantees a crisp, light, and absolutely delectable texture. At Marinas, each and every potato is a testament to our dedication to artisanal excellence and the unrivalled flavours of the Mediterranean.
